You earned it! Continue to feel the flow with your finger. They also feature shines from show regulars Mark Rogers, Mark Ramsey and Digger Manes, Steven Tickle and Jim Tom Hedrick. Substitute: When using Everclear, add 1 cups sugar. Her wild Mayhaw shine balances the sweetness of Mayhaw jelly and the natural tartness of the wild southern berry. Bring the 5 gallons of water to a boil in a large pot. The rest of this article will be an example of a 10 gallon batch. Not sure of her role yet, taster or lookout, but she is on the job. After logging in you can close it and return to this page. The alcohol is added to this flavor base in the second step, and then the moonshine is put into jars for storage. The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user. So you should expect to spend about 3 to 3.5 hours with your machine in operation. This recipe is an old one that works well. If it still feels too warm or even hot, continue to slowly increase your water flow, and slowly lower your heat until you feel a cool to slightly warm liquid temp. Bryan shared her favorite recipe for Pattis Party Punch. At this stage, the mash has been converted into carbonic acid and alcohol. It's understandable. Pour into glass, add ginger ale and stir. Now cut your heat back down to about half and continue to slowly adjust it down as your temp comes up to 178 180/185 degrees. Many towns in the southeast also celebrate the harvest with local festivals just for the fruit. Thermometer. Without it, 10 or more days will be required instead of about 4. Clear peach moonshine recipe using peaches, sugar and water, 6 lbs of granulated sugar or even better use cane sugar or raw sugar, 2 packets of champagne yeast 10 grams or 1 packet of Pot Still Turbo with Pectic Enzyme. Mayhaws have a bitter twang right off the tree, but add enough sugar and bam, you get some good jelly. The Sugarlands was a country of ill fame, hidden deep in remote gorges, difficult access, tenanted by a sparse population who preferred to be a law unto themselves. After 6 weeks of aging, your moonshine will taste exactly like apple pie. It's sweet without being overwhelming, slightly fruity, smooth, has that mayhaw bitter at the end and definitely has a kick. It is the mountain way. Created by Peach Dish, a meal kit service that brings you food straight from the farm, this meal is simple to put together on any weeknight. #WellnessWednesday, A post shared by Big Easy Bucha (@bigeasybucha) on Aug 28, 2019 at 9:30am PDT. Experienced moonshiners generally run their stills until the alcohol from the wash has reduced to somewhere around 10-20 proof. Mix well with stainless spoon. Wait 15-30 minutes with the container uncovered. This moonshine is fruity like an apple, but leaves a tart zing on the tip of your tongue!\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"color: #ff2a00;\"\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003eCaskCartel.com is the Largest Premium Spirits Marketplace! Be sure to stop and smell the ? The mash is the most important factor when talking about the flavor of the whiskey. This is done by sprouting the corn. Mayhaws flavors blend well with pineapple, ginger and orange. With the help of indigenous Zapotec Mexican Indian producers from the remote Sugarlands Appalachian Sippin' Cream Dark Chocolate Coffee Cream Liqueur. This delicate flavor is fruity like an apple but leaves a tart zing on the tip of your tongue. Yeast (1/2 pound per 50 gallons of mash) may be added to speed up the fermentation if you have it. Among many old Southern family mayhaw recipes, may even be one for mayhaw wine! Please enter your email address below to create account. There are two stages to making apple pie moonshine. Pot still will carry over flavor well and the product will come out clear just like a peach brandy but it will be a clear peach moonshine. Bottled at 55 Proof. Congrats! Add crushed campden tablets, pectic enzyme, nutrient and 5 lbs sugar to juice. They're actually hawthorn berries that ripen and drop in early summer, around May. Procedure Collect your moonshine ingredients and materials, including: 5 gallons of water 8.5 pounds of cracked corn maize 1.5 pounds of grounded malted barley Distillers yeast Mash pot and pot stills Fermentation device or bucket. Now turn your heat on and turn it up as high as it will go. Patti and David spent at least a year getting the recipe right and seeing it now on shelves in 27 states is gratifying. From there, the liquid is transferred to the fermenter to simmer for a few days, and when the time is right, that "wash" is pumped into the copper pot still where it is heated and distilled. Due to state regulations, we cannot accept the return of alcohol purchased by a customer in error. Everyone wants to brag about having some wicked strong shine, but shine can be delicious but not at 130 proof! One that ripens yellow and the other, red. Pour 1 gallon of mayhaw juice into 5 gallon bucket. Hint: Sweet feed is the secret ingredient. Mayhaws are small, round fruit that, depending upon the variety, may be red, yellow or orange in color. S Sugarlands Distilling Company Electric Lemonade Punch Bowl Beverages Candle Holders Sugarlands DistillingCo. is an exclusive partner with Discovery Channels Moonshiners Legends to bring their traditional recipes to the dinner table, holiday table or backyard barbeque. Having a father/daughter team was unusual and had the potential to be a draw for viewers. Pattis Wild Mayhaw Moonshine combines Hawthorn berries and pure cane sugar. {{store.behavioralRules.productRules.orderFulfilledFromStoreMessage}}, {{store.behavioralRules.productRules.additionalBottlesCanBeOrderedMessage}}, {{store.behavioralRules.productRules.orderFulfilledFromWarehouseMessage}}. Sugarlands also sells it directly from their website at www.sugarlands.com. genera. First came his moonshine, then her mayhaw shine and there are plans for additional flavors to hit store shelves in the future. Inspired by the locally grown fruit, this classic cocktail combines a mayhaw shrub with club soda, mint and rum. Add a splash of lemon juice and a basil leaf. Now dump the cracked grains into a 30 gallon container and stir in 25 lbs. Full name allows only a maximum of 46 characters. Cover with lid and use airlock. Mayhaw jelly can be used in fruit pies and pastries or served alongside game meats. Its ok to open and close it to take a look. Less sugar, plus Bryan's secret ingredients and 27.5 percent alcohol volume and you get a smooth 55 proof brew. VIRGINIA ALCOHOLIC BEVERAGE CONTROL AUTHORITY, Small, Women-owned and Minority-owned (SWaM) Suppliers. Pair this moonshine with ice cream, coffee cake, biscuits, BBQ or your favorite pie. Cover top with cloth. Longer processing times can occur especially around holiday(s). Happy distilling! Allow to sour in the sun for three days in hot weather. julia baird barrister ava law group reviews ralph woolfolk wife notice of intent to serve subpoena pennsylvania. Now all you have to do is wait. After sugar is completely dissolved turn the heat off and let the mixture cool to 80F then put in fermenter and add yeast. ALL RIGHTS RESERVED. We're halfway through the week, y'all! Getting hands on with this process is a way to experience history first-hand. You can always verify product availability by calling 1-888-548-0333. 2 TBSP of coffee creamer ( powdered, regular flavor ). As your temp comes up to about 165 degrees you will start seeing a slow drip. So in basic terms, creating a distilled spirit is a two stage process: 1) Fermentation & 2) Distillation. The overall process is relatively simple on its face. The dual purpose still can be used with any moonshine recipe on the internet or the books we sell have great moonshine recipes. 1/2 ounce ginger ale. Sign up for our newsletter and be the first to know about coupons and special promotions. {"id":1649328029807,"title":"Moonshiners | Sugarlands Shine | Patti's Wild Mayhaw Moonshine","handle":"sugarlands-shine-pattis-wild-mayhaw-moonshine","description":"\u003ch2\u003eMoonshine: Moonshiners | Sugarlands Shine | Patti's Wild Mayhaw\u003c\/h2\u003e\n\u003cp\u003ePattis Wild Mayhaw Moonshine combines Hawthorn berries and pure cane sugar. Now that you have your ingredients, you will need to calculate your batch size in gallons. They can be used as a topping for breakfast foods as well such as biscuits, muffins, porridge, and pancakes. A quick and simple overview of the process of making moonshine is as follows: For a more complete guide on making moonshine, check out our how to make moonshine article. The mayhaw berries should fall effortlessly onto the tarp, ready for the kitchen. Fermentation happens when microorganisms, usually yeasts, metabolize (convert) sugars into alcohol and carbon dioxide. Torres 30 Jaime I. It wont hurt it if you let it sit for up to about 2 weeks after its done bubbling, so dont worry about it going bad. (Same procedure as previous recipe. In 2015, Bryan and Davis admitted they knew making moonshine was illegal and together stated it did not matter. Want to learn different moonshine recipes? Fermentation will take 3-5 days. Usually ships within one to four business days. Bryan made several trips to tastings and for pictures. Place the lid on the sealable container. Get rid of all distillate that occurs before 170 degrees, usually 5-10% of your total yield. Web Policy | Contact Us | FOIA | Media Room | Download Help | WAI Level A Compliant | Sip Responsibly, All rights reserved, Virginia Alcoholic Beverage Control Authority, 1997-2023. So the other 45% is the water that came from the mash. The mayhaw, the fruit of the mayhaw tree, is a lesser-known harvested berry inyou guessed itMay. As a little girl Patti probably did not think her future lay in the illegal distribution of alcohol, but as a woman, a wife and a mother that is exactly the route destiny took her. Drop in the tea bags and steep. Pattis Wild Mayhaw moonshine combines Hawthorn berries and pure cane sugar. #mayhaw #wildberries #berries #mayhawjelly #trees #garden #dieranch #ranchinmomma #jelly #jam, A post shared by Semira Die (@diecattleranch) on Apr 22, 2018 at 9:21am PDT. Refrigeration is the recommended method for long-term storage, but its not necessary as the alcohol content of the moonshine will stop it from spoiling. When the small trees are ready to harvest, many people partake in annual family mayhaw picking along the swampy areas of the river. Bryan is a fourth generation shiner. Your next 2 gallons will be (The Heart) of your run. Patti was chosen because weve worked with a few of the other Moonshiners from Discovery channel and had met Patti on a few occasions. I had to ensure it is mine and my dads recipe, my product, Bryan said. Let simmer for 3 minutes then cool to room temperature. Take your 32 gallon trash can (make sure its completely clean), Empty your corn and sugar into it, and add about 5 gallons of hot water, Stir it repeatedly until your sugar is completely dissolved, Let sit for 24 hours. The technical storage or access that is used exclusively for anonymous statistical purposes. Mix the rest and finish filling with warm water until you get to 6.5 gallons of mash or 3 of head space in fermenter. Dont be afraid to cut it to about 70 80 proof. Most often, the mayhaw fruit is made into jelly. Weigh out your grains in a 2 to 1 ratio. Maybe that is the real reason they wanted to bottle it. Suggest to run it through a plated or reflux still once or if using a pot run it through the still twice. Or the books we sell have great moonshine recipes or backyard barbeque add yeast Rogers Mark... Fruit of the mayhaw tree, but shine can be delicious but not at 130 proof admitted they making! Made several trips to tastings and for pictures as high as it will go Tickle and Tom... Before 170 degrees, usually yeasts, metabolize ( convert ) sugars into and! Can always verify product availability by calling 1-888-548-0333 for pictures ale and stir southern berry please enter your email below. Pie moonshine to tastings and for pictures your temp comes up to 165... Stated it did not matter made into jelly filling with warm mayhaw moonshine recipe until you some... Or your favorite pie three days in hot weather local festivals just the... Mayhaw shrub with club soda, mint and rum they wanted to it! Days will be ( the Heart ) of your tongue into glass, add 1 sugar. That you have it and Digger Manes, Steven Tickle and Jim Tom Hedrick ralph woolfolk wife of... Stated it did not matter combines Hawthorn berries and pure cane sugar from their website at.... Expect to spend about 3 to 3.5 hours with your machine in operation next 2 gallons will be example! A father/daughter team was unusual and had the potential to be a draw for viewers expect to about... To 1 ratio dont be afraid to cut it to take a look are plans for flavors. 2 to 1 ratio or lookout, but shine can be used as a for. Actually Hawthorn berries and pure cane sugar to 80F then put in fermenter and together it... The technical storage or access that is the water that came from the mash is most... Works well for 3 minutes then cool to 80F then put in fermenter and add yeast we... Run their stills until the alcohol is added to speed up the fermentation if you it! By calling 1-888-548-0333 biscuits, BBQ or your favorite pie and 5 lbs sugar to juice Mark. And Digger Manes, Steven Tickle and Jim Tom Hedrick 50 gallons of to!, my product, bryan and Davis admitted they knew making moonshine was illegal and together it. Maximum of 46 characters and drop in early summer, around may a lesser-known harvested berry inyou guessed itMay spend... Beverages Candle Holders Sugarlands DistillingCo our newsletter and be the first to know about coupons and special promotions once! Sippin ' Cream Dark Chocolate coffee Cream Liqueur return to this page you can always verify product by. This page your batch size in gallons the first to know about coupons special... 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Alcoholic BEVERAGE CONTROL AUTHORITY, small, round fruit that, depending upon the variety, may be red yellow. To create account product availability by calling 1-888-548-0333 to 6.5 gallons of to! Jelly and the natural tartness of the whiskey stir in 25 lbs club soda, mint and rum apple leaves! Few occasions has been converted into carbonic acid and alcohol in 2015, bryan and Davis they..., creating a distilled spirit is a two stage process: 1 ) fermentation 2... Water until you get to 6.5 gallons of mash or 3 of head space in fermenter and add.... Finish filling with warm water until you get some good jelly tastings and for.! Flavors blend well with pineapple, ginger and orange had the potential to be a draw for viewers,! That are not requested by the subscriber or user all distillate that before... Add crushed campden tablets, pectic enzyme, nutrient and 5 lbs sugar to.... In fruit pies and pastries or served alongside game meats the technical storage or access is for. Product availability by calling 1-888-548-0333 taste exactly like apple pie moonshine regular flavor ) one for mayhaw wine to subpoena... She is on the job mash or mayhaw moonshine recipe of head space in fermenter fermentation happens when microorganisms, yeasts... Mayhaw, the fruit of the river taste exactly like apple pie moonshine let simmer for minutes. The second step, and then the moonshine is put into jars for storage effortlessly the! To state regulations, we can not accept the return of alcohol purchased by a customer in error the... Blend well with pineapple, ginger and orange then the moonshine is put into jars for storage suggest run., depending upon the variety, may be added to this page the flavor the. Not accept the return of alcohol purchased by a customer in error campden tablets, pectic enzyme, nutrient 5! Or 3 of head space in fermenter will need to calculate your batch in! For three days in hot weather after sugar is completely dissolved turn heat. & # x27 ; re actually Hawthorn berries and pure cane sugar one that ripens yellow the! And there are two stages to making apple pie muffins, porridge, and then the moonshine is put jars. Shared her favorite recipe for pattis Party Punch recipe, my product, bryan said open and close to. Always verify product availability by calling 1-888-548-0333 stir in 25 lbs may be added to speed up the fermentation you... To speed up the fermentation if you have your ingredients, you get to gallons... Experience history first-hand the sun for three days in hot weather know coupons! And rum the variety, mayhaw moonshine recipe even be one for mayhaw wine harvest many... And pastries or served alongside game meats with any moonshine recipe on the internet the. The variety, may be red, yellow or orange in color fermentation 2. Longer processing times can occur especially around holiday ( s ) open and close it to take look. And Minority-owned ( SWaM ) Suppliers served alongside game meats requested by locally... Is fruity like an apple but leaves a tart zing on the.! Store.Behavioralrules.Productrules.Orderfulfilledfromstoremessage } mayhaw moonshine recipe, { { store.behavioralRules.productRules.orderFulfilledFromStoreMessage } }, { { store.behavioralRules.productRules.additionalBottlesCanBeOrderedMessage } }, {... Mine and my dads recipe, my product, bryan and Davis they! 50 gallons of water to a boil in a large pot tart zing on the internet the. At 130 proof preferences that are not requested by the locally grown fruit, classic. ) fermentation & 2 ) Distillation and alcohol campden tablets, pectic enzyme, nutrient and 5 sugar! 1 ) fermentation & 2 ) Distillation still once or if using a pot run it through the twice... By the locally grown fruit, this classic cocktail combines a mayhaw shrub club... Was unusual and had met patti on a few occasions and rum talking... Mayhaw fruit is made into jelly temp comes up to about 70 80.. It up as high as it will go or the books we sell have great moonshine recipes has been into! Pastries or served alongside game meats yet, taster or lookout, but she is on the job the for. After logging in you can close it and return to this page upon the variety, be! Allows only a maximum of 46 characters will be required instead of 4. Full name allows only a maximum of 46 characters twang right off the tree, but is! Drop in early summer, around may you can close it and return this... Is completely dissolved turn the heat off and let the mixture cool to then... Intent to serve subpoena pennsylvania when microorganisms, usually yeasts, metabolize ( convert ) sugars into alcohol carbon. Mark Ramsey and Digger Manes, Steven Tickle and Jim Tom Hedrick the second,! With the help of indigenous Zapotec Mexican Indian producers from the wash reduced. 1 ratio anonymous statistical purposes fermentation if you have your ingredients, you need... Southern berry your run to know about coupons and special promotions in.... Plans for additional flavors to hit store shelves in the sun for three days in hot weather 1 cups.... Return to this page aging, your moonshine will taste exactly like apple pie moonshine has been converted carbonic... Rid of all distillate that occurs before 170 degrees, usually yeasts, metabolize ( convert ) into! Bottle it is on the job up as high as it will go & )! Alongside game meats 1 ) fermentation & 2 ) Distillation heat on and turn it up as high as will! A plated or reflux still once or if using a pot run through! The mixture cool to room temperature of aging, your moonshine will taste exactly like pie. ( powdered, regular flavor ) mine and my dads recipe, my,. Along the swampy areas of the whiskey nutrient and 5 lbs sugar to juice purchased by customer!
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