BERRY SALAD WITH CURRY VINAIGRETTE

2 Tbsp Olivari Mediterranean Classic Olive Oil
10 oz Arugula
1/4 cup Feta Cheese
2 Tbsp Rice Vinegar
1 Tbsp Dijon Mustard
1 tsp Curry Powder
1 tsp Honey
1/2 cup Blueberries
2 whole Strawberries

(Inglês Philipinas)

1) In a medium bowl whisk together Olivari Mediterranean Olive Oil, rice vinegar, Dijon mustard, honey, and curry powder.
2) Toss arugula with vinaigrette. Top with cheese and berries and serve.

BERRY SALAD WITH CURRY VINAIGRETTE

BERRY SALAD WITH CURRY VINAIGRETTE

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